Thank you Harumi for such a great Japanese cookbook! I absolutely love this cookbook. I was so excited to see Harumi came out with a new cookbook. I have her other two cookbooks and really enjoy them. But, when I received this cookbook in the mail I fell in love right away with the book itself. Beautiful photos to go along with the delicious recipes. I have been so inspired by the recipes in this book and everything I have made has been so tasteful (my husband and daughter agree, too). This cookbook has really inspired me. I have several Japanese cookbooks (I mostly cook french food), but Harumi's books (especially this one) are the only ones that are so flavorful when I make them. The Sauteed Leeks and Mushrooms were so easy to make and terrific. Loved the Tuna Tataki, Fried Rice with Crabmeat and most of all loved the Tofu with a Spicy Minced Meat Sauce. Can't wait to try more. If you are interested in Japanese cooking this cookbook is a must! Also, can't believe Harumi is over 60 years old - She looks amazing - must be the Japanese diet!!!Get more detail about Juice Collection (Hamlyn).
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