An excellent book. The only problem is that the world of wine changes faster then books can keep up. I live in Paso Robles and this book has very little on the exciting things being done with Pinot Noir here. Both Jack's Creek and Windward were worth inclusion, but were probably just overlooked. Still, it is really essential to have this book if you love good Pinot Noir.Get more detail about Pacific Pinot Noir: A Comprehensive Winery Guide for Consumers and Connoisseurs.
Saturday, December 31, 2011
Where To Buy Pacific Pinot Noir: A Comprehensive Winery Guide for Consumers and Connoisseurs
An excellent book. The only problem is that the world of wine changes faster then books can keep up. I live in Paso Robles and this book has very little on the exciting things being done with Pinot Noir here. Both Jack's Creek and Windward were worth inclusion, but were probably just overlooked. Still, it is really essential to have this book if you love good Pinot Noir.Get more detail about Pacific Pinot Noir: A Comprehensive Winery Guide for Consumers and Connoisseurs.
Thursday, December 29, 2011
Shop For Espresso: Ultimate Coffee

A GOOD COFFEE TABLE CONVERSATION BOOK IN THE GENERAL SENSE, NOT OVERLOADED WITH DETAILED INFORMATION BUT VERY EASY TO UNDERSTAND AND FOLLOW.Get more detail about Espresso: Ultimate Coffee.
Tuesday, December 27, 2011
Women of Wine: The Rise of Women in the Global Wine Industry
Interesting and informative... Only complaint would be that it has kind of a feminist driven undertone;-)
I do love reading about women in wine and I'm glad that they get recognized for their hard work.Get more detail about Women of Wine: The Rise of Women in the Global Wine Industry.
Monday, December 26, 2011
Monet's Table: The Cooking Journals of Claude Monet Review
The book had water damage all along the back upper jacket cover - not disclosed in description of product on Amazon.com
Otherwise the product was to my satisfaction.Get more detail about Monet's Table: The Cooking Journals of Claude Monet.
Saturday, December 24, 2011
Into the Earth: A Wine Cave Renaissance Top Quality
This is a very impressive and beautiful book. It is very obvious a tremendous amount of work went into this book. The passion and knowledge is also very obvious.Get more detail about Into the Earth: A Wine Cave Renaissance.
Thursday, December 22, 2011
Absolut Book.: The Absolut Vodka Advertising Story This instant

I have always enjoyed the Absolut ads in the New Yorker magazine and was thrilled to find this book at Amazon. It's a great book with interesting and amazing pictures.Get more detail about Absolut Book.: The Absolut Vodka Advertising Story.
Monday, December 19, 2011
From the Earth to the Table: John Ash's Wine Country Cuisine Best Quality
It is so refreshing to fine a new and simple to follow cookbook. I have hundreds of cook books, Chef Ash teaches and reminds of things we should all know about cooking. If you are just starting to cook or are a seasoned cook you will absolutely love have this in your kitchen. I received this for a Christmas and have not stopped cooking from it. I've made all my friends buy it because I'm tired of writting down the recipes. Get yours now. Get more detail about From the Earth to the Table: John Ash's Wine Country Cuisine.
Saturday, December 17, 2011
California's Central Coast: The Ultimate Winery Guide: From Santa Barbara to Paso Robles Get it now!
This book was great! Amazing pictures, insightful, informative narratives about various wineries from Santa Barbara up through Paso Robles. Yes, it hits only a fraction of the vineyards in these wine regions, but it gave a wonderful starting place in knowing a little about some of them! We ended up making a point to hit 6 or 7 of these vineyards because of the write ups about the history or uniqueness of them. This book is fairly accurate--Beckman, Clautierre, Eberle, Rideau, etc...all great wineries. Don't take this book for an end-all guide to the only must see wineries, but it's a great starting point!Get more detail about California's Central Coast: The Ultimate Winery Guide: From Santa Barbara to Paso Robles.
Thursday, December 15, 2011
Michael Jackson's Complete Guide To Single Malt Scotch Buy Now
the Guide is out of print so I had to purchase a used copy. Unbelievably, the copy was pristine. It arrived quickly and was just what I had hoped. Completely detailed and choc' full of info. Perfect Christmas gift for the person who has everything.Get more detail about Michael Jackson's Complete Guide To Single Malt Scotch.
Tuesday, December 13, 2011
How to Keep Slim, Healthy and Young With Juice Fasting Order Now
This was a gift for my friend who is fond of juicing. She does not want to take the blood pressure medicine perscribed to her so she is trying to control it through diet. She is thrilled with this book. So I suppoose I would have to say if you are into juicing, this is a good book to get. Get more detail about How to Keep Slim, Healthy and Young With Juice Fasting.
Monday, December 12, 2011
The New Italy: A Complete Guide to Contemporary Italian Wine Decide Now
While this would certainly not be my first pick as a reference book for Italian wine, it is an enjoyable addition to the shelf.
For those who want regions to come alive with photographs, this book will accomplish that - and most likely whet ones appetite for a visit to Italy, where the next stage of study awaits. Get more detail about The New Italy: A Complete Guide to Contemporary Italian Wine.
Saturday, December 10, 2011
Beer (Eyewitness Companions) Right now
Well I have to say, for me this was simply a fun book to brows through and pick up bits and pieces of information. It is certainly not the beginning nor the end of beer books, but like all of the Eyewitness books, it is a class act and you really cannot help but learn while reading.
I am not a big beer drinker and am certainly not a beer gourmet, aficionado, or expert in any way. I like beer but when I drink it I do so very selectively and indulge in relatively small amounts; usually no more than two glasses at a time. Now that being said, I am adventuresome in my beer drinking and am constantly trying any new brand that I come in contact with, both foreign and domestic. For the life of me I cannot even pronounce the names of some of the brews I have tasted over the years. This is sort of a pity because when I have found a special drink that I like, I cannot remember the name of the thing. This work, on a limited scale, can help me solve some of that problem.
The format used in this work is pretty typical Eyewitness. We have a good short history of beer, an overview of the brewing process which includes methods from different countries and regions and different grains and additives used now and through the ages. This was all quite interesting as I now know why I am tasting what I am tasting.
The book then goes on to give a short review, country by country, region by region of some of the known, and in some cases least known brands of beer in the world. Of course, like any such work, not every product of every country you are familiar with will be addressed here. As has been pointed out by other reviewers, some great beer brands have been excluded or one reason or another. Now this may upset those of you who are true followers of this delightful drink, but for me it did not matter much. I learned of some brews I have never heard of nor seen and now have high hopes of crossing paths with them in the future.
The author has used lively and descriptive prose and I actually found myself thirsty for the taste of some of the products he was describing. Think of this book as a small travel book, a tour guide to stick in your tucker bag when you next hit the road. It is sort of like a bird identification field guide, except in this case it is beer you want to spot, try, and then record; at least in your taste memory.
As I said, this is a fun little book to read and flip through. I did learn much, but then again I did not know much to begin with, so that is probably not the best endorsement found here. I would just love to be knowledgeable enough to pontificate on this subject and dazzle you with my vast knowledge of the subject, but I fear I really don't know enough to pull that off....yet.
Bottom line: I enjoyed it and feel most others interested in the subject will also. This is a worthwhile read and a definite book to take with you on your travels as it at least will give you a starting point.
Get more detail about Beer (Eyewitness Companions).
Tuesday, December 6, 2011
Low Price Making Liqueurs for Gifts: Storey Country Wisdom Bulletin A-101
All the Storey Country Wisdom Bulletins are short and full of information. They are one of the first places I look for quick overviews to learn basics and to get ideas if I will really be interested in something. This one covers making liqueurs using a vodka or brandy base and flavorings.
It has a lot of great recipes that can be used as launching areas for your own concoctions and was just what I was looking for. The techniques. I want to make a vanilla cream liqueur for some people for Christmas, and this book didn't have a recipe for exactly what I was looking for but did give me the information to create my own recipe.
Recommended if it's something you're just interested in trying out.Get more detail about Making Liqueurs for Gifts: Storey Country Wisdom Bulletin A-101.
Monday, December 5, 2011
Save Northern Wineworks: Growing Grapes and Making Wine in Cold Climates [2nd Edition]
The second edition is a huge step forward. There has been a tremendous amount of progress since the first edition (2002) in wine grape growing in the colder regions of the United States and into Canada. Tasting Minnesota wines I've seen real progress even in the last couple of years. There really can be good wines, not just novelty wines, produced in the colder climates of the upper Midwest, New England, and into Ontario Province.
The winemaking has also changed and improved, though not as dramatically as the viticulture. There's some information of yeasts and methods particular to colder climates.
Overall an excellent book, with a major (2009) update. Recommended for anyone interested in wines from colder climates than the Yakima Valley.Get more detail about Northern Wineworks: Growing Grapes and Making Wine in Cold Climates [2nd Edition].
Saturday, December 3, 2011
Discount A Year of Wine: Perfect Pairings, Great Buys, and What to Sip for Each Season
I've always liked wine, but admit I've never really known as much about them as I'd prefer. I've purchased SEVERAL books. They look good on my bookshelf, but I've never gotten more than about half way through any of them... until now.
"Dr. Vino" packs a LOT of information into a book that's easy to read, informative and ENTERTAINING. And - what's this?? NO SNOBBINESS!
I learned a LOT of things I hadn't known, and had some fun in the process. Finally, pairing wine to the season... who'd have thought? And I actually know which wine to have at my Superbowl party - how cool is THAT?!!
This is a COMPLETE, well-organized book that will benefit you whether you're an amateur or an expert!Get more detail about A Year of Wine: Perfect Pairings, Great Buys, and What to Sip for Each Season.
Thursday, December 1, 2011
Cheapest Healing Herbal Teas: A Complete Guide to Making Delicious, Healthful Beverages
Green Tea 18 Health Benefits for You!
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By Nadine Taylor, M.S., R.D,
Green Tea has been highly regarded for thousands of years ans healing medicinal beverage. And in recent years, scientists have confirmed the validity of its ancient reputation, discovering the green tea can fight disease and even lengthen life by:
1. Preventing normal cells from turning cancerous;
2. Suppressing the formation and growth of tumors;
3. Guarding against free radical damage that can bright about cancer, heart disease, diabetes, radiation damage, and aging;
4. Enhancing immune systems functions;
5. Controlling cholesterol levels;
6. Lowering the risk of stroke by making blood platelets less "sticky";
7. Controlling blood pressure levels;
8. Fighting deadly food-borne bacteria;
9. Promoting "friendly" bacteria in the intestines and encouraging bowel regularity;
10. Fighting viruses, including those that cause herpes simple, polio, and even HIV;
11. Lowering the risk of post-traumatic epileptic seizures in laboratory animals;
12. Assisting in weight loss by blocking the breakdown of starch;
13. Providing a mild stimulating effect without causing sleepless nights or nervousness;
14. Fighting bacteria in the mouth that cause cavities and bad breath;
15. Slowing the aging process;
16. Maintaining the body's fluid balance;
17. Reducing stress;
18. Acting as a safe and effective natural preservative in food and cosmetics.
No other substance on the face of the earth, including the most potent drug, can claim such wide-ranging and powerful health benefits, and all without a single side effect. Yes, Green Tea can truly perform "miracles" for just pennies a cup.
By Nadine Taylor, M.S., R.D, <
Yuexi Cuilan (Yuexi Green Orchid Tea) - Organic Green Tea 10 Tea Bag 30g
Green Tea and Weight Loss - Losing Weight the Natural Way!
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Green tea weight loss has become a hot topic of discussion in the weight loss and medical circles. The documented positive effects of green tea on losing weight has caused more and more people looking to lose weight to seek out this ancient brew.
However does green tea actually help you to lose weight? Is this all simply hype or is there something real and factual to the stories? Well here are some interesting facts about drinking green tea and weight loss.
Advantages of Drinking Green Tea for Weight Loss
Green tea and boosting your metabolism - Recently the American Journal of Clinical Nutrition reported its findings on the effect of drinking green tea and weight loss. Researchers found that green tea extract actually increased the metabolism of green tea drinkers dramatically. So much so that in a 24 hour period the average metabolic rate of the green tea drinkers in the studies increased by over 4%. Green tea possesses extremely high levels of catechin polyphenols. These substances actually aid your body in increasing its ability to oxidize fat and speeds up thermo-genesis which is how quickly your body burns off excess fat and calories. This is a critical factor of drinking green tea and weight loss.
Researchers also found that green tea regulates glucose leevels. Green tea helps to keep your blood levels stable after each meal and prevents spikes in insulin. This means less fat is stored after each meal while drinking green tea. This is directly tied to the active ingredients called catechins found in high levels in green tea.
Green tea also reduces your cravings and appetite - In a recent study it was found that green tea extracts caused rats to lose up to 21 percent of their body weight after a week of being injected with green tea extract. These rats were injected daily with the green tea extract. As a result the rats consumed up to 60 percent less food after a week. It's believed that this is tied directly to green tea's ability to regulate blood sugar levels.
Green Tea and Weight Loss - The Bottom Line
Green tea helps you lose weight by increasing your metabolic rate boosting your body's ability to burn excess calories and stored fat. Green tea also regulates your blood sugar levels and suppresses your appetite. Green tea is also a far superior choice to drinking coffee each day. So overall the stories are indeed true in regards to the power of drinking green tea and weight loss.
Kancura Herb Slimming Tea + Genseng Tea
How to Brew Green Tea ?
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Although it's not hard to do, there are a few things to be considered when brewing green tea
Water quality...
Good quality water is essential for making a good cup of green tea. Make sure you're using good water.
Water temperature...
This is where most mistakes are made. Brew your green tea too hot, and your tea will become bitter. The correct temperature does vary depending on the green tea, but for most it is around 165-170 degrees F (73-76 C.)
Proportion of green tea to water...
Most of our green teas are brewed at 1 heaping teaspoon (5 grams) per 8 ounces of water, but this can vary depending on the tea.
Brew time...
Generally, two minutes is all it takes Any longer, and the taste may becomes too bitter. Also, it's very important to NOT stir, shake, or mix the tea.
Allowing the tea room to expand...
This is rather important. Chinese green tea is compact - it needs room to expand. Tea balls do not work well at all. You'll be much better off using a Japanese teapot that was designed with green tea in mind. It is a one time investment of between $30-$100, and will make your life so much easier.
Take a good look at the inside of this green tea teapot to the left, made in Japan. The infuser screen goes all the way around the inside of the teapot, allowing the tea leaves to expand fully. This is the best kind to use. These teapots are rather small, about the size of a grapefruit, and usually hold 8-13 ounces or so.
Lipton Green Tea - 100% Natural, 2009 New Spring Green Tea, 50 Fresh Tea Bags from China by A2AWorld Green Tea
Get more detail about Healing Herbal Teas: A Complete Guide to Making Delicious, Healthful Beverages.
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